Sorry, been very very busy!
and today I have spent sorting out the bulk freshwater beads I ordered and they mixed all the colours together *sigh*
And now I am longing for chocolate ripple log cake. with flake sprinkled on top.
Thursday, December 04, 2008
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2 Even Wiser people reply:
Chocolate ripple cake freezes very well. I had to do that or eat it all.
Thanks :-) I didn't think it would freeze well. I did make one hehe but there wasn't enough left to freeze.
Oh well.
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